Kerkini - Style Sausages with Buffalo meat and Leeks
Carefully selected pieces of buffalo meat kneaded with 100% Greek pork meat from the region of the Lake Kerkini.
In combination with the fresh herbs, they have an original traditional taste and a Greek flavor.
Enclosed in natural casings. Smoked over beech-wood.
Available in a 2-item vacuum packaging.
❆ Store in the refrigerator at a temperature of 0°C to 4°C
Buffalo meat is distinguished for its rich nutritional value, as it is an important source of iron, phosphorus and Vitamin A and its high protein content.
An important feature is its low fat (1.3% – 1.8%), which make it an ideal food for the whole family but also for people with special dietary requirements (such as athletes, people with cholesterol)
More and more dietitians are proposing the inclusion of buffalo meat in the daily diet, due to its unique quality and nutritional characteristics.
Nutritional Value of Buffalo Meat (in%)
Average values obtained from research by the University of Naples, Italy.
Calories are per 100gr